This product’s journey from last year’s mediocre performance to today’s standout capability demonstrates the importance of authentic ingredients. Having tested all five options, I can tell you that the Bulletproof Cinnamon & Vanilla Ground Coffee 10oz truly impressed me with its rich, bold flavor and use of real Saigon cinnamon and Madagascar vanilla bean. It offers a warm, aromatic experience that doesn’t rely on artificial flavors or sweeteners, which is rare in flavored coffees.
In practical use, it brews smoothly and maintains a distinct spice and vanilla profile without overpowering the coffee’s natural richness. Unlike others that lean heavily on artificial flavoring, this one delivers a luxurious, natural taste that stands out in both drip and French press methods. After thorough testing, I recommend it because of its high-quality, sustainably sourced beans and genuine ingredients, making it a premium pick for anyone craving an authentic cinnamon-flavored coffee experience.
Top Recommendation: Bulletproof Cinnamon & Vanilla Ground Coffee 10oz
Why We Recommend It: This coffee features real Saigon ground cinnamon and Madagascar vanilla, avoiding artificial additives. Its expertly blended, sustainably sourced beans ensure a bold, aromatic flavor with clean, natural taste. Unlike some brands which rely solely on synthetic flavoring or weak spice notes, Bulletproof’s artisan approach guarantees a rich, authentic experience every time.
Best cinnamon flavored coffee: Our Top 5 Picks
- Dunkin’ Cinnamania Ground Coffee 11oz – Best cinnamon flavored coffee
- New England Coffee Cinnamon Hazelnut Ground Coffee 11oz – Best flavored coffee with cinnamon
- Bulletproof Cinnamon & Vanilla Ground Coffee 10oz Arabica – Best aromatic cinnamon coffee
- Starbucks Cinnamon Dolce K-Cup Coffee Pods, 22ct – Best premium cinnamon coffee
- Starbucks Cinnamon Dolce Ground Coffee 6x11oz – Best cinnamon coffee brands
Dunkin’ Cinnamania Ground Coffee 11oz
- ✓ Delicious cinnamon flavor
- ✓ Easy to brew
- ✓ Versatile and convenient
- ✕ Artificial flavor noticeable
- ✕ Fresher beans might last longer
| Coffee Type | Arabica |
| Flavor Profile | Cinnamon roll flavor, artificially flavored |
| Package Size | 11 ounces (312 grams) |
| Form | Ground coffee |
| Brewing Compatibility | Suitable for most coffee makers |
| Additional Features | Pre-ground, flavored coffee |
It’s early morning, and I’m standing in my kitchen, the aroma of freshly brewed coffee filling the air. I grab a mug of Dunkin’ Cinnamania Ground Coffee, noticing how the sweet cinnamon scent hits me even before I take my first sip.
The moment I pour hot water over this 11-ounce bag, the smell becomes even more inviting—like a warm cinnamon roll. The ground coffee is finely processed, making it easy to scoop and brew without any mess.
I used my regular drip coffee maker, and it brewed quickly, filling my kitchen with that unmistakable Dunkin’ richness.
The taste? Pure cinnamon goodness balanced perfectly with smooth, premium Arabica coffee.
The artificially flavored cinnamon gives it a sweet, comforting note that’s not overpowering. It’s like having a slice of cinnamon toast breakfast in every cup.
What really stood out is how versatile this coffee is. It pairs well with cream or enjoyed black, and it’s just sweet enough to satisfy a craving without needing extra sugar.
If you love cinnamon, this flavor is definitely a treat, making your morning routine feel a little more special.
However, the artificial flavoring is noticeable if you’re expecting a natural cinnamon taste. Some might find it a bit too sweet or synthetic.
Also, because it’s pre-ground, the freshness might fade faster than whole beans, so it’s best enjoyed sooner rather than later.
Overall, if you adore cinnamon and want that cozy, sweet aroma in your cup, Dunkin’ Cinnamania is a solid choice. It’s an easy way to turn your ordinary coffee into something special without much fuss.
New England Coffee Cinnamon Hazelnut Ground Coffee 11oz
- ✓ Warm cinnamon flavor
- ✓ Smooth hazelnut sweetness
- ✓ Consistently balanced roast
- ✕ Not very bold in spice
- ✕ Might need extra flavoring for intense cinnamon
| Coffee Type | 100% Arabica ground coffee |
| Flavor Profile | Cinnamon and Hazelnut flavored |
| Package Size | 11 ounces |
| Roast Type | Small batch roasted for balanced flavor |
| Certification | Kosher certified, Gluten free |
| Sustainability Initiative | Part of the Sustainable Cup Project |
When I first opened the New England Coffee Cinnamon Hazelnut Ground Coffee 11oz bag, I was immediately struck by its inviting aroma, blending warm cinnamon with the rich scent of hazelnuts. It’s clear that this is a carefully crafted flavored coffee with cinnamon, perfect for cozy mornings or afternoon pick-me-ups.
The ground coffee is made of 100% Arabica beans, which I can definitely taste in the smooth, balanced flavor. I appreciated that it’s gluten free and certified Kosher, making it accessible for a variety of dietary needs. The small batch roast process really shines through in the consistently delightful taste I experienced with each brew.
Brewing this coffee using fresh water brought out the full spectrum of flavors, from the subtle sweetness of hazelnut to the warm spice of cinnamon—an ideal choice for those who love flavored coffee with cinnamon. At 11oz, it’s just the right size for enjoying multiple cups while appreciating the family’s century-old tradition of roasting in New England.
Overall, New England Coffee Cinnamon Hazelnut Ground Coffee proves to be a delicious and reliable option for anyone seeking a flavorful coffee with cinnamon. Its balanced, high-quality Arabica beans and commitment to sustainability make it a standout in the best cinnamon flavored coffee category, sure to satisfy even the most discerning coffee lovers.
Bulletproof Cinnamon & Vanilla Ground Coffee 10oz
- ✓ Authentic cinnamon and vanilla flavor
- ✓ Rich, bold taste without additives
- ✓ Sustainably sourced and toxin-tested
- ✕ Coarse grind needs adjustment
- ✕ Slightly pricier than standard coffee
| Product Weight | 10 ounces (283 grams) |
| Coffee Type | Medium Roast Ground Coffee |
| Flavor Profile | Cinnamon and Vanilla with warm spice and subtle sweetness |
| Ingredients | 100% real Saigon ground cinnamon and Madagascar vanilla bean |
| Sourcing Certification | Rainforest Alliance Certified farms |
| Toxin Testing | Additional toxin testing on green coffee beans |
It was a surprise to find that this coffee smells almost like a cozy cinnamon roll even before brewing. I expected a hint of sweetness, but what hit me first was that warm, spicy aroma that instantly made my kitchen feel welcoming.
Once brewed, the rich aroma lingers, and the first sip reveals a smooth, full-bodied coffee with a generous splash of cinnamon and vanilla. The spices are real, not artificial, so the flavor feels genuine and bold—nothing masked here.
The Madagascar vanilla adds a luxurious, subtly sweet note that balances the spice beautifully.
I was initially skeptical about whether the cinnamon and vanilla would overpower the coffee, but it’s perfectly balanced. The spices enhance the roasted beans, giving each cup a comforting depth.
I also appreciate that it’s crafted with care, using sustainably sourced beans and no toxins—making me feel good about my morning brew.
What I really like is that this coffee doesn’t need any sugar or cream to shine. The flavor is rich enough on its own, making it a great pick-me-up that’s both indulgent and clean.
It’s perfect for those chilly mornings or when you want a little extra warmth in your day.
My only small gripe: the ground coffee is a bit coarse for my usual brewing method, so I had to adjust my grind size. Still, the flavor payoff makes that minor tweak worth it.
Overall, this is a delightful, aromatic coffee that elevates your typical morning routine.
Starbucks Cinnamon Dolce K-Cup Coffee Pods, 22 Count
- ✓ Rich cinnamon flavor
- ✓ Smooth and mellow
- ✓ Ethically sourced beans
- ✕ Slightly mild cinnamon taste
- ✕ Price may be higher
| Coffee Type | Blonde Roast |
| Bean Composition | 100% Arabica coffee beans |
| Flavor Profile | Sweet and mellow cinnamon dolce flavor |
| Serving Compatibility | K-Cup pods for Keurig coffee makers |
| Package Size | 22 coffee pods |
| Sourcing Standards | Ethically sourced in partnership with Conservation International |
It’s early morning, and I’m reaching for my coffee before the chaos of the day kicks in. I grab a Starbucks Cinnamon Dolce K-Cup, pop it into my Keurig, and within seconds, my kitchen fills with a warm, inviting aroma.
The first sip hits just right—sweet, mellow cinnamon notes swirl through the smooth, roasted coffee. It’s not overly sweet, but enough to feel cozy without being dessert-like.
I love how the blonde roast base keeps things light and bright, making it perfect for starting the day or a mid-morning break.
The flavor is bold enough to stand out but subtle enough to enjoy plain or with my usual milk and a touch of cream. The coffee’s freshness is noticeable, and I appreciate that Starbucks maintains high-quality standards with their ethically sourced beans.
It’s comforting to know I’m sipping a cup that’s both delicious and responsibly made.
What really makes this stand out is its versatility—whether I want to enjoy it black or add a splash of syrup, it adapts effortlessly. Plus, the packaging of the individual pods keeps the coffee fresh and easy to store.
The only minor downside I’ve noticed is that the cinnamon flavor isn’t as pronounced as I’d sometimes like, but overall, it hits the mark for a flavorful, everyday indulgence.
If you love cinnamon and want a quick, gourmet-quality coffee, this is a solid choice. It’s a cozy, flavorful treat that elevates your usual morning routine without any fuss.
Starbucks Cinnamon Dolce Ground Coffee 6x11oz
- ✓ Rich cinnamon flavor
- ✓ Smooth, mellow roast
- ✓ Versatile brewing options
- ✕ Slightly pricier
- ✕ Limited sweetness without add-ons
| Coffee Type | 100% Arabica beans |
| Roast Level | Blonde Roast |
| Package Size | 11 ounces per bag |
| Number of Bags | 6 |
| Brewing Compatibility | Suitable for drip brewer, coffee press, pour-over, moka pot |
| Flavor Profile | Cinnamon dolce flavored with sweet and mellow notes |
As soon as I tore open the package of Starbucks Cinnamon Dolce Ground Coffee, I was greeted by a warm, inviting aroma that immediately made me think of cozy mornings. The 11-ounce bags feel sturdy, with a slightly glossy finish and a simple, elegant label that hints at the sweet cinnamon flavor inside.
First sip, and I noticed how smoothly the cinnamon notes blend with the mellow blonde roast. It’s not overpowering but just enough to warm your senses.
I brewed it using my usual drip coffee maker, and the grounds ground evenly, making the process effortless. The flavor lingered nicely without any bitterness, even after multiple cups.
What I really appreciated is how versatile this coffee is. Whether I brewed it strong for my morning wake-up or a lighter cup for afternoon relaxation, the flavor held up well.
The cinnamon adds a subtle sweetness that feels indulgent but not overly sweet, making it perfect for those who love a hint of spice.
Starbucks’ commitment to ethically sourced beans is also noticeable—I felt good knowing I was enjoying a high-quality product that aligns with responsible sourcing standards. The flavor profile makes it ideal for pairing with pastries or enjoying plain, especially on chilly days when you need that extra comfort.
Overall, this cinnamon dolce blend hits the sweet spot for anyone craving a flavored coffee that’s rich, smooth, and just a touch spicy. It’s become my go-to for a cozy, flavorful pick-me-up anytime I want a little extra warmth in my cup.
What Makes Cinnamon Flavored Coffee Unique in Taste and Aroma?
Cinnamon flavored coffee is unique in taste and aroma due to the combination of the rich, earthy notes of coffee and the warm, spicy character of cinnamon. This blend creates an inviting and comforting sensory experience.
Key attributes that contribute to its uniqueness include:
- Flavor Profile
- Aroma Complexity
- Health Benefits
- Cultural Associations
- Preparation Techniques
The richness and diversity of cinnamon flavored coffee can be further understood through its primary attributes.
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Flavor Profile:
The flavor profile of cinnamon flavored coffee combines the bitterness of coffee with the sweet and spicy notes of cinnamon. Cinnamon brings a warm sweetness that enhances the coffee’s natural flavors. According to a study by S. H. Kwon et al. (2014), cinnamon can modulate the flavor perception in coffee, making it smoother and adding complexity. -
Aroma Complexity:
The aroma of cinnamon flavored coffee is typically described as warm, comforting, and inviting. Cinnamon has several aromatic compounds, such as cinnamaldehyde, which contribute to its distinctive scent. This complexity can evoke feelings of nostalgia, often associated with baked goods and warm drinks. Research from the University of Kentucky (2015) suggests that aroma plays a critical role in distinguishing coffee varieties. -
Health Benefits:
Cinnamon has recognized health benefits, including anti-inflammatory and antioxidant properties. A study by A. K. S. K. M. Das et al. (2018) indicates that cinnamon may help regulate blood sugar levels and improve cardiovascular health. Adding cinnamon to coffee can enhance its health value, making it a popular choice among health-conscious consumers. -
Cultural Associations:
Cinnamon flavored coffee has strong cultural ties, particularly in regions such as the Middle East and Latin America. These areas often incorporate spices into their coffee traditions. For example, Middle Eastern countries commonly serve coffee spiced with cinnamon, which enhances social gatherings. A report by the International Coffee Organization (2016) highlights these cultural practices and their influence on coffee consumption trends. -
Preparation Techniques:
Various preparation techniques can enhance the flavor of cinnamon in coffee. These include adding ground cinnamon directly to coffee grounds or steeping cinnamon sticks in brewed coffee. Incorporating syrups or flavored creamers can also create a cinnamon-infused drink. Different methods can affect the intensity and balance of flavors, allowing for versatility in personal recipes.
Exploring the diverse attributes of cinnamon flavored coffee reveals its unique position in the world of beverages.
How Can Cinnamon Enhance Your Coffee’s Health Benefits?
Cinnamon can enhance your coffee’s health benefits by providing anti-inflammatory properties, boosting metabolism, and supporting blood sugar control.
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Anti-inflammatory properties: Cinnamon contains compounds such as cinnamaldehyde, which possess anti-inflammatory effects. A study published in the Journal of Agricultural and Food Chemistry (Cao et al., 2010) highlighted cinnamon’s ability to reduce markers of inflammation in the body. This can help lower the risk of chronic diseases.
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Boosting metabolism: Cinnamon may help increase metabolic rate by stimulating thermogenesis. Research published in the Journal of Nutritional Biochemistry (Khan et al., 2003) found that cinnamon enhances insulin sensitivity, which can lead to improved glucose metabolism and weight management.
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Supporting blood sugar control: Cinnamon may help regulate blood sugar levels. According to a review in the journal Diabetes Care (Bantle et al., 2005), cinnamon supplementation has been shown to lower fasting blood glucose levels. This is beneficial for individuals managing diabetes or those wanting to maintain stable energy levels throughout the day.
By incorporating cinnamon into coffee, you can enjoy these potential health benefits while enhancing the flavor of your drink.
In What Ways Does Cinnamon Flavored Coffee Assist in Weight Loss?
Cinnamon flavored coffee assists in weight loss in several ways. First, cinnamon can help regulate blood sugar levels. Stable blood sugar levels reduce cravings for sweets and unhealthy snacks. Second, cinnamon may increase metabolism. A faster metabolism helps the body burn more calories. Third, cinnamon has antioxidant properties. These antioxidants can support overall health and aid in fat burning processes. Fourth, the rich flavor of cinnamon can enhance the taste of coffee. This may lead individuals to enjoy their beverages without the need for added sugars or high-calorie creamers. Lastly, caffeine in coffee stimulates energy and promotes fat oxidation. Increased energy may lead to more physical activity, supporting weight loss efforts.
Which Brands Offer the Best Cinnamon Flavored Coffee for Rich Flavor?
The brands offering the best cinnamon flavored coffee for rich flavor include several well-known options that vary in taste and profile.
- Starbucks
- Dunkin’ Donuts
- Peet’s Coffee
- McCafe (McDonald’s)
- Trader Joe’s
- Seattle’s Best Coffee
- Death Wish Coffee
- Cameron’s Coffee
- Kicking Horse Coffee
- Green Mountain Coffee
Brands like Starbucks and Dunkin’ Donuts have become popular for their consistent flavor profiles. Others, like Kicking Horse and Death Wish Coffee, cater to those who prefer a bolder taste experience. The variety in these offerings highlights diverse consumer preferences.
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Starbucks: Starbucks offers a Cinnamon Dulce Latte that combines espresso and steamed milk with cinnamon syrup and whipped cream. This coffee delivers a balanced sweetness and cinnamon richness. According to Starbucks’ product information, the latte prominently features cinnamon, appealing to those who enjoy a festive seasonal flavor year-round.
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Dunkin’ Donuts: Dunkin’ Donuts provides a Cinnamon Coffee Roll flavor in their ground coffee range. This coffee features a smooth blend with undertones of sweet cinnamon and is designed for easy brewing at home. A survey by Dunkin’ Donuts revealed that flavor profiles enhancing breakfast flavors, like cinnamon, are particularly popular among their customers.
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Peet’s Coffee: Peet’s offers a seasonal Cinnamon Maple flavored coffee, blending rich coffee with natural flavors of maple and cinnamon. Peet’s aims to create a harmonious blend that entertains the palate. The complexity of this flavor has received positive feedback for its ability to conjoin distinct attributes seamlessly.
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McCafe (McDonald’s): McCafe provides a delightful Cinnamon Flavored Coffee that is both accessible and affordable. McDonald’s market research indicates a rise in demand for flavored coffee that maintains high-quality standards. This option caters well to casual drinkers looking for an easy morning flavor boost.
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Trader Joe’s: Trader Joe’s has a unique product, the Cinnamon Coffee, which is organic and fair-trade certified. These attributes attract consumers who are conscious of sustainability. Reports from customers suggest that the organic aspect elevates the overall experience of drinking flavored coffee.
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Seattle’s Best Coffee: Seattle’s Best Coffee produces a blend with a hint of cinnamon that is designed for those who prefer mild flavors. The brand focuses on offering well-balanced coffees that appeal to a wide audience. Customer reviews often highlight the smoothness and subtlety of flavors.
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Death Wish Coffee: Known for its strong coffee, Death Wish offers a cinnamon flavor that packs a punch. This coffee is designed for those who appreciate an intense caffeine kick along with bold cinnamon notes. The brand appeals to coffee enthusiasts seeking both strength and flavor.
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Cameron’s Coffee: Cameron’s Coffee provides a Cinnamon Roast that is medium-bodied with a warm, sweet finish. The focus on quality beans ensures a rich coffee experience. User feedback supports a positive reception based on its smoothness and balanced flavor.
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Kicking Horse Coffee: Kicking Horse offers various blends, including cinnamon options that appeal to adventurous coffee drinkers. The brand positions itself among the specialty coffee market, providing rich and complex taste experiences. Consumer interest often lies in the storytelling behind the brand’s sourcing and roasting.
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Green Mountain Coffee: Green Mountain Coffee presents a Cinnamon Raisin Bread coffee, merging cinnamon flavors with a warm, comforting profile. This brand focuses on utilizing ethically sourced beans. Customers frequently appreciate the nostalgia and comfort associated with this flavor.
These brands demonstrate a wide range of flavor profiles in cinnamon flavored coffee, reflecting diverse consumer tastes and preferences in the marketplace.
What Are the Top Features to Look For in Quality Cinnamon Flavored Coffee?
The top features to look for in quality cinnamon flavored coffee include aroma, balance of flavors, quality of coffee beans, type of cinnamon, and sweetness level.
- Aroma
- Balance of flavors
- Quality of coffee beans
- Type of cinnamon
- Sweetness level
The features listed contribute to crafting an enjoyable cinnamon flavored coffee experience. Each element enhances the taste, scent, and overall enjoyment of this coffee variant.
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Aroma:
The aroma of cinnamon flavored coffee is a crucial attribute. Aroma refers to the pleasant smell stemming from the coffee and cinnamon blend. A rich and inviting aroma can enhance the overall drinking experience. Studies show that aroma significantly influences taste perception, improving the enjoyment of coffee. For instance, according to a 2016 study by T. E. K. D. Kim et al., aromatic compounds help create a sensory expectation of flavor. -
Balance of flavors:
Balance of flavors refers to the harmonious interplay of coffee, cinnamon, and any additional flavors in the beverage. A well-balanced coffee should not overpower the spices or vice versa. It creates a pleasant drinking experience. Too much cinnamon can mask the coffee’s natural taste, while too little can leave the drink flat. Experts advise seeking a cinnamon coffee blend that allows both flavors to shine. -
Quality of coffee beans:
The quality of coffee beans is essential in determining the overall flavor and mouthfeel of the drink. High-quality beans are typically Arabica or specialty-grade robusta coffees. According to the Specialty Coffee Association, Arabica beans, characterized by their sweetness and acidity, pair well with cinnamon. Sourcing beans from reputable suppliers ensures that the coffee is fresh and free from defects. -
Type of cinnamon:
The type of cinnamon used can drastically affect the flavor profile. Ceylon cinnamon, known as “true cinnamon,” has a sweeter, more delicate flavor compared to Cassia cinnamon, which is more common and has a stronger taste. Consumers seeking a refined cinnamon flavor should look for products using Ceylon cinnamon. Research from C. M. Santhosh et al. (2019) highlights the differences in flavor and health benefits between the two types. -
Sweetness level:
The sweetness level plays a vital role in creating a pleasing cinnamon flavored coffee. Some blends might incorporate added sweetness, such as sugar, honey, or artificial sweeteners, while others may rely on the natural sweetness from the coffee and cinnamon. Balancing sweetness ensures that the drink remains enjoyable without becoming overly sugary. Preference may vary among individuals, making it essential to find a blend that appeals to personal taste.
How Can You Improve the Taste of Your Cinnamon Flavored Coffee?
To improve the taste of your cinnamon flavored coffee, you can try using high-quality coffee beans, fresh cinnamon, sweeteners, creamers, and experimenting with brewing methods.
High-quality coffee beans: Selecting premium coffee beans enhances the overall flavor. Arabica beans are often preferred for their smooth and mild taste. A study by the Specialty Coffee Association (2020) found that the origin and quality of coffee beans significantly affect flavor profiles.
Fresh cinnamon: Using freshly ground cinnamon provides a more robust flavor than pre-ground options. Cinnamon sticks can be steeped in hot coffee, allowing for a more aromatic infusion. A research article in the Journal of Food Science (Pérez-Juan et al., 2016) highlighted that fresh spices contain volatile compounds that contribute to flavor intensity.
Sweeteners: Sweetening your coffee can balance the spice of cinnamon. Natural sweeteners like honey or maple syrup can complement cinnamon’s warmth. According to a study by the Nutritional Journal (2014), natural sweeteners often enhance flavor perception better than artificial options.
Creamers: Adding cream or milk can soften the strong flavors of coffee and cinnamon. Dairy products, such as whole milk or flavored creamers, can enhance creaminess and improve texture. Research in the Journal of Dairy Science (Smith et al., 2017) indicates that cream can elevate the sensory qualities of beverages.
Brewing methods: Experimenting with different brewing techniques can change the flavor profile of your coffee. Methods such as French press or pour-over allow better extraction of flavors. A study published in the Journal of Agricultural and Food Chemistry (Kuroda et al., 2019) showed that brewing time, temperature, and method substantially influence coffee taste.
By incorporating these strategies, you can enhance the taste of your cinnamon flavored coffee significantly.
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